I've got the perfect school snack for you: high in plant based protein, low GI and high fibre plus nut free 🙌
How? you ask. CHICKPEA POWER
I love chickpeas. They are low GI, high in fibre, a great source of plant based protein, and are inexpensive to boot.
And even better for the skeptics, you can't even taste them (yay for stealth health!). So bake up a batch and let me know what you think of these chicks.
Oatmeal Chocolate Chip Chickpea Blondies
- 1 can chickpeas (540 ml)
- 1 cup oat flour
- 1/2 cup oats
- 1/2 cup brown sugar
- 1/4 cup milk of choice
- 1 egg
- 1/4 tsp salt
- 1/4 tsp baking soda
- 1/4 tsp cinnamon
- 1/4 tsp vanilla
- 1/2 cup chocolate chips
- Drain chickpeas and rinse well
- In food processor, finely puree chickpeas
- Preheat oven to 225℉
- Combine all ingredients
- Pour into 8-inch tray Bake for , remove from oven to cool.