Sunday, 26 February 2017

Peanut Butter Chocolate Avocado Bites



Very few people will deny the magical relationship between chocolate and peanut butter, amiright? Though perhaps not as iconic as PB&J, your really can't go wrong with this combo. I made these bites for national peanut butter day, and they were so good that let's just say the celebration did not extend to the next day 😆  (You may want to double or triple the recipe)

Low sugar, healthy fats from avocado, antioxidants from the cocoa, gluten free and FODMAP friendly (at 1/4 of the recipe), you really can't go wrong with these! The course salt on top is optional, but it really elevates the flavour and I fully and utterly recommend it.



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Peanut Butter Chocolate Avocado Bites

1 avocado
2 Tbsp. pure chocolate cocoa
3 Tbsp. confectioner's sugar
1 cup corn flake cereal
Course salt (optional, but adds flavour contrast and looks pretty)

Mash avocado well. Add in cocoa, sugar and peanut butter. Mix well. Combine cereal. Wet hands to form balls and sprinkle with coarse salt. Freeze for at least 1/2 an hour before enjoying.


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